Butcher-block countertops are made from strips or sections of wood bonded into panels. Species, grain orientation, finish, and construction affect appearance and performance. Wood can swell, shrink, stain, scorch, scratch, and develop gaps when exposed to moisture or heat. Sink and faucet areas require especially careful sealing and maintenance. Food-preparation surfaces may use a different finish from decorative wood countertops. Homeowners should confirm whether the selected finish is approved for direct food contact.
Key considerations
- repairability
- moisture sensitivity
- heat sensitivity
- natural wood
- renewable surface
- multiple species