Care and Maintenance
Hot pans should be placed on trivets or heat-resistant pads even when the countertop material has strong heat resistance.
Quartz, laminate, solid surface, and wood can scorch, discolor, or deform. Natural stone and porcelain tolerate higher temperatures but can experience thermal shock, sealer damage, or stress near seams and cutouts. Cookware can also contain grit or rough metal that scratches the surface. Consistent trivet use is the safest practice.
Care and Maintenance
Quartz, solid surface, and laminate are heat-sensitive — never place hot pans directly on them. Granite, quartzite, and marble are heat-resistant but can…
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Abrasive countertop cleaners can permanently change gloss and should be used only on materials specifically designed for them.
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Bleach can damage countertop surfaces and should be used only under material-specific manufacturer instructions.
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Use the knowledge center, then contact the team with your questions.